About
The perfect cookware for adding a bit of flavour to your weekly menu. The Traditional Wok is made with heavy-duty carbon steel with beechwood handles and an extra thick body for durability. Stir-frying meats and vegetables have never been this easy.
Product Features
- Made from heavy-duty carbon steel
- Ergonomic handle ensures a comfy grip
- Includes stainless-steel spatula
- Pre-seasoned at high temperatures using special techniques
- Specially designed to lock the juice and flavour inside ingredients
- Please note: Please make sure you read and follow the instructions to ensure you get the most out of your wok
Product Specifications
Traditional Wok
- Material: Carbon steel + Beechwood
- Diameter: 36cm
- Thickness: 1.5mm
- Application: Gas and Open Fire
- Shape: Round-bottom
- Colour: Carbon Blue
- Handle: Beechwood
Spatula
- Material: Stainless steel
- Dimensions
- Head: 9.6 x 9.6 cm
- Handle: 36.5cm
What's in the Box?
- 1 x Carbon Steel Wok
- 1 x Spatula