About
Unleash the full potential of your kitchen with this premium carbon steel wok – your go-to tool for sizzling stir-fries, golden-browned meats, and mouthwatering veggies. Whether you’re whipping up a quick weeknight fried rice or experimenting with bold new noodle dishes, this wok is your culinary sidekick. Designed for high-heat performance and durability, it’s the perfect blend of traditional craftsmanship and modern convenience. A flat base fits most cooktops while the natural wood handle brings both function and rustic flair. Cook like a pro and bring the taste of the East into your home kitchen!
Product Features
- High-Heat Ready: Designed to withstand intense temperatures for proper browning and searing.
- Durable Carbon Steel: Built tough for everyday cooking with excellent heat conduction.
- Flat Base Design: Stays stable on most cooking surfaces, including electric, gas, and induction.
- Natural Finish: Traditional, no-nonsense surface that improves with seasoning over time.
- Natural Wood Handle: Comfortable grip with a touch of rustic elegance.
- Versatile Use: Ideal for stir-frying, sautéing, searing, deep-frying, steaming, and more.
- Quick to Heat: Gets hot fast for efficient and authentic cooking results.
- Ample Cooking Space: Spacious interior perfect for cooking meals for the whole family.
- Simple Seasoning: Easy prep before first use – just oil and heat to create your natural non-stick layer.
- Easy to Maintain: Handwash with hot water; mild detergent optional. Dry thoroughly after cleaning.
Product Specifications
- Handle: Natural Wood
- Base: Flat for compatibility with most stovetops
- Care Instructions: Handwash only, season before use
- Cooking Compatibility: Gas, electric, induction
- Dimensions:
- Carbon Steel Wok: 520/310mm Diameter x 90mm
- Carbon Finish: 610/350mm Diamter x 100mm