About
Allée Bleue is known to be one of the oldest yet most characteristic farms in the Cape. The uncompromising approach produces a range of internationally award-winning wines with a distinct character, carefully crafted to create the perfect drinking experience.
Product Features
- Awards: Double Platinum National Wine Challenge, Double Gold Michelangelo, 93 Points & Top 10 WineMag Prescient Report.
- The juice was racked and inoculated with yeast and cold fermented in tank until dry.
- The wine was aged on the lees for 2 months before racking and sulphuring to ensure a silky aftertaste.
- Another 2 months of lees aging was done prior to bottling.
- Star light hue with shades of green.
- Sweet tropical fruit invites you on the nose, followed by intense passion fruit aromas well supported by hints of green pepper and typical herbaceousness.
- The palate is fresh and lively with loads of summer flavours and a clean, crisp finish.
- Enjoy with light vegetarian pasta with fresh herbs or scallops in a fresh citrus jus topped with marinated orange peel.
Product Specifications
- Alcohol by Volume: 13%
- Region: Franschhoek
For more information visit Allée Bleue