About
Bonnievale historically developed around the Breede River, the life source of the area. The winery thrives on a culture of innovation and collaboration that enables the cultivation and selection of the very best fruit to craft consistent, vibrant wines for confident enjoyment.
Product Features
- Awards: Top 100 & Double Platinum National Wine Challenge, Double Gold Michelangelo 2023, Silver Veritas.
- After fermentation, the wine undergoes malolactic fermentation in a selection of French, American and European oak.
- Further maturation takes place in these barrels for a period of 18 to 21 months, followed by an additional 6 months of bottle maturation prior to release.
- Red fruit and liquorice aromas leap from this engaging Cabernet Sauvignon.
- With juicy raspberry leading the way, the nose flows to the palate.
- Here, a shade of spice joins the orchestra to be supported by fine, ripe tannins that lend poise, depth and an endless, velvet finish.
- Enjoy with red meat dishes.
Product Specifications
- Alcohol by Volume: 13.72%
- Region: Bonnievale
For more information visit Bonnievale