About
Dead Man’s Fingers rejected crusty old tradition in favour of flavours new; unusual flavours like Cornish Saffron cake and Pedro Ximénez ice cream were encouraged to get all close and personal with nutmeg, vanilla and a hint of orange. The result was a unique Spiced Rum that’s not only delicious sipped neat but also plays well with others – that subtle orange back-note making it a better mixer for a more diverse range of cocktails.
Product Features
- Created at the Rum & Crab Shack in St. Ives, Cornwall, Dead Man’s Fingers has gained cult status amongst its loyal followers.
- A blend of Caribbean rum and spices, it’s inspired by Cornish flavours such as Saffron Cake, spiced fruit and the Shack’s own Pedro Ximenez ice cream.
- Can be drunk on its own or mixed.
- Awards:
- The Rum And Cachaca Masters Gold Winner 2020
- San Francisco World Spirits Competition Silver Winner 2020
- IWSC (International Wine & Spirits Competition) Silver Winner 2019
Product Specifications
- Cornish Rum
- Alcohol by volume: 37.5%
- Volume: 2x 750ml Bottles